Leucidal SF Max Lactobacillus Ferment
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little green leaf Leucidal® SF Max

Maxium anti-bacterial protection for your homemade formulations!
Leucidal® SF Max used Lactobacillus Ferment to provide all-natural broad-spectrum antimicrobial protection and to keep your formulations free of bacteria.

Purchase

Price: $24.95


Description

Leucidal® SF Max Broad-Spectrum Anti-Microbial

A powerful all-natural broad-spectrum antimicrobial alternative to synthetic preservatives.

Available in two sizes, 4 oz. white mini-jug and 16 oz white jug!

Burt's Bees was the front-runner is using a Lactobacillus Ferment as an all-natural alternative to synthetic preservatives. Burt's Bees uses a combination of Lactobacillus Ferment with Gluconate. Now, you can provide protection for your homemade skincare and cosmetic formulations with Leucidal Max.

How to Use:

Add a 2-4% concentration of Leucidal® SF Max to your DIY skincare or cosmetic formulation. Blend until well mixed. Leucidal Max may be hazy. To reduce haze, just bring to room temperature before adding. Consider adding a preservative like Gluconate to protect against yeast and mold. When finished, store in the fridge.

Sample Recipes:

Love making your own products? Check out some of our DIY formulas for anti-aging oils, serums, scrubs, and more. You can add Leucidal® Complete to any of these and keep it fresh and free of bacteria, yeast, and mold for quite some time. 

To keep your cosmetics fresh for longer periods of time, follow our directions for adding a serum booster. It’s the same process!



Instructions

Recommended Usage Rate: 2 to 4%.
Appearance: Hazy to clear liquid.
Solubility: Water soluble.
It is a salicylic-free product.

Place in the refrigerator upon arrival.
Warnings: For external use only. Leucidal® SF Max is approved for use with cosmetics and is not to be used for foods or beverages. This is not for consumption.
For tips on using, view our formulating guide. This product is an anti-microbial and does NOT protect against fungi, yeast or mold. We recommend adding a 4% concentration along with an additional preservative such as gluconate for complete protection. If you are formulating to sell your products on the open market, it is always a good idea to have your products challenge tested so that you know how well the preservative is working.

Ingredients

Lactobacillus Ferment.

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